Food & Drink

Lebanon’s favorite restaurants are opening new branches. Fresh spots and familiar names bring new energy and flavors across the country. Here’s a look at what’s new.

From the wetlands of Ammiq to the rooftops of Mar Mikhael, Tawlet celebrates Lebanon’s rich culinary heritage through local cooks, seasonal produce and warm shared tables.

Every city has its hidden culinary secrets and Beirut is no different. We head to the street to find the tastiest local flavors.

A fresh batch of restaurants has recently opened across Beirut, each offering something a little different.

Hummus is a staple in every Lebanese meal. It’s the one thing that’s always on the table and always disappears first! And while the classic version never fails, Lebanon has its …

Beirut’s dining and nightlife scene is booming again with exciting new restaurants and new spots opening across the city and beyond.

Hilmi’s Lemonade, founded in 1888, symbolizes tradition and authenticity, offering a timeless taste of history, culture, and hospitality

Away from the hustle and bustle of Beirut, food and nature lovers can gather at Tawlet Ammiq.

Hilmi’s Lemonade, founded in 1888, offers travelers a refreshing taste of history, culture, and hospitality with its iconic lemonade.