Food & Drink

Discover Lebanon’s best farm-to-table restaurants and experience where fresh, local ingredients meet traditional recipes.

When the sun blazes in Lebanon and the Mediterranean breeze just isn’t enough, there’s only one thing on our minds: ice cream.

Whether you’re seeking fresh seafood, traditional Lebanese dishes or international flavors, these top restaurants by the sea provide the perfect setting for a memorable meal.

Escape the city heat with our guide to the best and coolest summer dining experiences in Faqra Kfardebian, Faraya and Kfardebian.

Welcome to the vibrant culinary scene of Beirut, where the fusion of flavors and the artistry of fresh, nutritious ingredients converge to create a haven for salad enthusiasts.

Escape the summer heat by heading to the roof, where you can enjoy the gentle breeze and cool down with a drink or two.

Lebanon’s favorite restaurants are opening new branches. Fresh spots and familiar names bring new energy and flavors across the country. Here’s a look at what’s new.

From the wetlands of Ammiq to the rooftops of Mar Mikhael, Tawlet celebrates Lebanon’s rich culinary heritage through local cooks, seasonal produce and warm shared tables.

Every city has its hidden culinary secrets and Beirut is no different. We head to the street to find the tastiest local flavors.