food

Social entrepreneur and founder of Tawlet restaurants and Souk el Tayeb Kamal Mouzawak’s tells us about his passion for food and for Lebanon.

Every city has its hidden culinary secrets and Beirut is no different. We head to the street to find the tastiest local flavors.

Hummus is a staple in every Lebanese meal. It’s the one thing that’s always on the table and always disappears first! And while the classic version never fails, Lebanon has its …

Away from the hustle and bustle of Beirut, food and nature lovers can gather at Tawlet Ammiq.

Step into the exciting world of culinary discovery as we unveil the latest and most enticing brunch places in and around Beirut.

Lebanon boasts some of the best Armenian restaurants you can find. We take a culinary journey to discover 10 fantastic places to enjoy sujuk, sou berek and so much more.

It’s easy to feel overwhelmed in a city as chaotic as Beirut. We outline how to spend 24 hours in the capital.

Beirut’s food scene thrives in 2024 with new restaurants offering unique flavors, creative concepts, and diverse dining experiences.

Mouneh preserves seasonal ingredients year-round, embodying resilience and heritage with recipes passed down through generations.