Although these buildings and monuments serve as stark visual markers of a dark chapter in Lebanon’s history, they also illustrate the resilience of our incredible country.
Heritage
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Storyteller Salim Azzam connects the people and memories of his village to the outside world through design.
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Used by numerous religions to mark the repetitions of prayers, chants or devotions, misbaha (prayer beads) are an important part of Lebanese heritage.
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The morning staple of the Middle East, foul is a firm favorite among the Lebanese. We take a look at this simple yet tasty dish served by Beirut’s street vendors and 24-hour restaurants.
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Holidays in Lebanon often have a dessert associated with them. Zeinab Jeambey from the Food Heritage Foundation explores the tradition of kaak.
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There’s something rather magical about Lebanon’s community of kahwajes, a tradition that has survived centuries.
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We speak to wine and beverage specialist Najib Moutran to find out if the long heritage of the industry is enough for it to continue thriving.
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Looking at images of Lebanon from the early 20th century reminds us how drastically the landscape has changed over a relatively short period of time.
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In Lebanon, backgammon is much more than just a game to pass the time; it’s a cornerstone of Lebanese identity.




